This honestly is the easiest pie to make and it's the perfect dessert to cool down your hot days.
You will need:
1 can frozen juice, almost thawed (my favorite is limeade)
1 lrg. Cool Whip, almost thawed (you can use reg., light or even fat free)
1 can sweetened condensed milk (you can use fat free)
2 graham cracker crusts
Mix together first 3 ingredients.
Pour into shell.
Cover and freeze until firm.
Let sit for a few minutes before serving.
Eat fast so you can have seconds.
